On the weekend, or before the work week begins, schedule some time in your calendar for meal planning and shopping. Get the recipe for this citrus vinaigrette and 29 more foods you'll never have to buy again. If you're a nutritionist, you can choose to emphasize healthy ingredients, and if you're a classically trained chef, you can choose to teach techniques. Narrowing down your focus will help you design your facilities and find your audience.
If your cooking classes are mostly demonstrations, you'll need enough pots, pans, bowls and knives to cook the products you're going to demonstrate. Many cooking websites have video cooking tutorials that cover basic techniques such as chopping and preparing vegetables. Calendar: A cooking class can teach you how to write a menu, shop, prepare and cook in ways that save you time and money in the long run. If you have a sizeable budget and are interested in starting a full cooking school, consider installing several cooking stations so that more students can work simultaneously.
A valuable staple with a reasonable cooking time, keep quinoa in the pantry as an alternative to grains that take longer to cook on the stove.
